Taste Canada
TASTE CANADA IS EXCITED TO CELEBRATE CANADA’S AGRICULTURE DAY
Canada’s Agriculture Day is back! Last year, the entire ag industry celebrated at hundreds of events across the country, shared our pride, opened doors to…
Grain-Free CranAlmond Muffins
“Having this muffin for breakfast leaves me satisfied for hours, probably because of all the nut flour!” says Julie Daniluk, author of Hot Detox. “A…
Chai Crème Brûlée
When crème brûlée gets together with your favourite soothing spices, wonderful things happen. The result? A simply elegant dessert by Egg Farmers of Ontario. Follow…
Soft and Chewy Ginger Cookies
“During the holiday season we can barely keep packages of these ginger cookies on our shelves,” says authors of Bobbette & Belle: Classic Recipes from…
2020 Cook the Books Gold Winners
[vc_row][vc_column][vc_column_text] A huge congratulations to the winners of Taste Canada Cooks the Books, presented by CanolaEatWell! The 2020 Gold team is from École…
2020 Cook the Books Silver Winners
[vc_row][vc_column][vc_column_text] A huge congratulations to the winners of Taste Canada Cooks the Books, presented by CanolaEatWell! The 2020 Silver Team is from ConestogaCollege…
Food vs. Fuel: Does growing grain for biofuels contribute to world hunger?
Does growing grain for biofuels contribute to world hunger?
The simplest answer is no. There is a great discussion to be had around food and fuel and what producing grains for both in the right amount means for the economy and the environment.
Protectors of the Land
In many conversations with grain farmers, they say that their legacy or what they want to do most is to “leave the land in better condition than when they received it”. They want to preserve their farms, and the soil, waterways, air, and other surrounding environments to ensure that there will be a future for growing grains in Ontario. #YourFarmers are our protectors of the land ensuring that the work done today will only have beneficial impacts in the future.
Cauliflower Satay
Excerpted from Vegetables First: 120 Vibrant Vegetable-Forward Recipes by Ricardo Larrivée. Copyright © 2019 Ricardo Media. Photography by David De Stefano. Published by Appetite…
Beef Empanadas
I have my Peruvian friend Elizabeth to thank for this empanada recipe. She delivered a box of them shortly after I had Clara, and we…