Taste Canada
Crispy Chicken Thighs with Vinegar Beans
This dish feels very French to me, for no particular reason, I suppose, other than that it’s brothy and rather beige. While those descriptors may…
2024 Cooks the Books presented by Canadian Beef – Team Top Toques
Petite Tender Steak with Potato Dumpling and KW Craft Apple Cider Glazed Beets Recipe by: Student Chefs Gabrielle Cow and Hillary Masha Team: Top Toques…
2024 Cooks the Books presented by Canadian Beef – Team Georgian College
Walnut and Herb Crusted Top Sirloin Steak with Cauliflower Mousse and Prune Sauce Recipe by: Student Chefs Juan Gonzalez Viera and Chevy Vanderhaas Team: Georgian…
Chipotle Bison Chili
This recipe was built for batch-cooking and feeding a crowd because it makes a huge amount. It comes from my friends Tanya Guetre and Michelle…
2024 Cooks the Books presented by Canadian Beef – Team George Brown College
Smoked Beef Tongue meets Filipino and Bajan Fusion Recipe by: Student Chefs Negus King and Francine May Adriosula Team: George Brown College | Toronto,…
2024 Cooks the Books presented by Canadian Beef – Team Fanshawe College
Grilled Denver Steak “Bakareta” with tomato liver sauce, California Walnut crusted rice cake and glazed California Prunes. Recipe by: Student Chefs Rica Sese and Mae…
2024 Cooks the Books presented by Canadian Beef – Team 2 Durham College
Stuffed Oxtail Medallions with Parsnip Puree and Prune Jus Recipe by: Student Chefs Ashley Sedgwick and Alden Giberson Team: Durham College | Whitby, Ontario Oxtail…
2024 Cooks the Books presented by Canadian Beef – Team 1 Durham College
Pan Seared Beef Short Ribs with Creamed Corn and Fondant Potato Recipe by: Student Chefs Darshan Grills and Morgan Drew Team: Durham College | Whitby,…
2024 Cooks the Books presented by Canadian Beef – Team Centennial College
Flat Iron Liver Barbecue with Prunes Ensalada and Fried Garlic Wild Rice Recipe by: Student Chefs Edgar Barker and Charmaine (Tara) Origenes Team: Centennial College…
Curried Lentil Stuffed Squash
When Aaron and I first started dating, he’d always pitch stuffed bell peppers as a dinner option. Since he was so committed to this idea,…