Meeru Dhalwala and Vikram Vij are the authors of Vij’s at Home: Relax Honey, which was short-listed in the English Cookbook Category. Meeru Dhalwala was…

Amy Jo Ehman, author of the short-listed title Prairie Feast, grew up in Craik, Saskatchewan surrounded by big gardens and vast fields of wheat. She left…

Patricia Green Patricia is a health-conscious mother, balancing family and career while constantly creating nutritious meals tasty enough to please her husband and two active…

Michele Genest is the author of the short-listed title, The Boreal Gourmet.  Genest discovered cooking that celebrates northern ingredients at the Chocolate Claim kitchen in Whitehorse.…

Sarah Elton, author of the short-listed title Locavore, is a journalist and writer who focuses on food and agriculture, science and sustainability. She is the food columnist…

Carolyn Herriot is a passionate organic gardener, photographer, lecturer and a cook who loves to eat. After 20 years of operating her nursery, Carolyn continues to…

Flavours of Prince Edward Island is co-authored by Jeff McCourt, Allan Williams and Austin Clement. It’s short-listed in the Canadian Culinary Culture category.

Ian Coutts is the author of the short-listed title Brew North. An eclectic writer, some of this several books include Titanic: The Last Great Images (with Robert Ballard), Backyard…