Taste Canada

Patricia Green & Carolyn Hemming

July 18, 2018

Patricia Green Patricia is a health-conscious mother, balancing family and career while constantly creating nutritious meals tasty enough to please her husband and two active…

Michele Genest

July 18, 2018

Michele Genest is the author of the short-listed title, The Boreal Gourmet.  Genest discovered cooking that celebrates northern ingredients at the Chocolate Claim kitchen in Whitehorse.…

Sarah Elton

July 18, 2018

Sarah Elton, author of the short-listed title Locavore, is a journalist and writer who focuses on food and agriculture, science and sustainability. She is the food columnist…

Carolyn Herriot

July 18, 2018

Carolyn Herriot is a passionate organic gardener, photographer, lecturer and a cook who loves to eat. After 20 years of operating her nursery, Carolyn continues to…

Jeff McCourt, Austin Clement, Allan Williams

July 18, 2018

Flavours of Prince Edward Island is co-authored by Jeff McCourt, Allan Williams and Austin Clement. It’s short-listed in the Canadian Culinary Culture category.

Ingredient Spotlight: Colourful Carrots

July 13, 2018

Lots of vegetables are recognizable by shape, but often it is their colour that grabs attention when food shopping. Coloured carrots are available year-round and are one of the most eye-catching vegetables.

Ian Coutts

July 12, 2018

Ian Coutts is the author of the short-listed title Brew North. An eclectic writer, some of this several books include Titanic: The Last Great Images (with Robert Ballard), Backyard…

Featured Ingredient: Ontario Beans are versatile and good for you

July 11, 2018

Ontario-grown beans are a cost-effective pantry staple that offer Canadians a tasty source of healthy fibre and endless recipe options.

CHC Digestible Bits & Bites July 2018

July 3, 2018

Across the far-flung regions of Canada, a lot is happening in the fields of food and history. This monthly digest is a forum for Canadian culinary historians and enthusiasts to tell each other about their many activities.

Edna Staebler’s Date Orange Muffins

June 20, 2018

An entire orange – peel and all – goes into a food processor with dates and other stuff and you get these tasty treats!
From Edna Staebler’s 1979 “More Food That Really Schmecks”.