1998 Taste Canada Award Winners
English-Language Books / Les livres langue anglaise
General Cookbooks
The award is given to the best cookbook, written by a Canadian author (or authors).
Gold
Rodmell, Jane. Summer Weekend Cookbook. Cottage Life Books, Toronto
Silver
Barnaby, Karen. Screamingly Good Food. Whitecap Books, Vancouver
Bronze
Stern, Bonnie. More Heartsmart Cooking with Bonnie Stern. Random House Canada, Toronto
Les livres langue française / French-Language Books
Livres de Cuisine Générale
The award is given to the best cookbook, written by a Canadian author (or authors).
Or
Poissons, mollusques et crustacés by Jean-Paul Grappe (Les éditions de l’Homme, Montréal)
Argent
Daniel Vézina en direct du Restaurant Laurie Raphaël à Québec by Daniel Vézina (Daniel Vézina, Québec)
Bronze
Cuisine amérindienne: Un nouveau regard by Françoise Kayler and André Michel (Les Éditions de l’Homme, Montréal)
