Taste Canada
2023 Cooks the Books presented by Canadian Beef – Team George Brown College
Spiced Skirt Steak with Butternut Squash & Quinoa Stack, Parsnip & Coconut Purée with Apple, Madeira-Prune Reduction Recipe by: Student Chefs Negus King and Jackson…
2023 Cooks the Books presented by Canadian Beef – Team Fleming College
Beef Tongue with a Mushroom Cream Sauce, Jasmine Rice, Oxtail Spring Roll and Pickled Papaya Slaw Recipe by: Student Chefs Bethel Anne Nacpil…
2023 Cooks the Books presented by Canadian Beef – Team Fanshawe College
“LONGSILOG”- Spicy Beef Sausage with California Prune Glaze, TabascoⓇ Sabayon and Garlic Fried Rice Recipe by: Student Chefs Vixsei Christian Guzman and Jailour…
2023 Cooks the Books presented by Canadian Beef – Team Durham College
Brazilian Beef Heart, Farofa, Pickled Beets, Glazed Carrot, Crispy Tripe and Chimichurri Recipe by: Student Chefs Miguel Alves Dos Santos Fonseca and Jess Dalziel Team:…
2023 Cooks the Books presented by Canadian Beef – Team Centennial College
Beef Cheek Barbacoa with Pickled Local Vegetable, Celeriac Crema, Field Mushroom and Herb Salsa Recipe by: Student Chefs Marisol Saavedra Mendoza and Charles Nartatez …
Orange and Black Olive Salad
Naomi Duguid, who’s taken food lovers to many corners of the globe, now invites readers and cooks on a very different journey–a deep dive into…
CANARD POÊLÉ AUX CERISES
Voici une recette que j’ai créée il y a des années pour accompagner le pinot noir et que je fais encore lors d’occasions spéciales. Je…
Börek au boeuf, aux raisins secs, aux pistaches et aux fines herbes
Le börek est à tel point intégré dans l’alimentation des Turcs qu’il se déroule rarementune journée sans qu’on engloutisse l’un de ces petits chaussons feuilletés.…
Jambon au Sirop d’Érable (Maple Ham)
There are two ways you can go about making this recipe. You can buy a cured uncooked ham and cook ityourself, which will give you…
Cinnamon and Sumac Sautéed Brussels Sprouts
Brussels sprouts. The misunderstood veggie we all loved to hate when we were kids. Even most adults couldn’t stomach the typical way these little baby…