Desserts & Baked Goods
The Gallery Café’s Saskatoon Berry Pie
“Saskatoon berry pie is the quintessential Prairie pie, and it’s a mainstay on the Gallery Café’s dessert menu. Sarah sources Saskatoons from Prairie Berries in Keeler for this recipe, which has been adapted over time by café staff and generations of women in the Moore family. Yvette even has a…
Baklavas
“Tandis que le baklava grec est glacé au miel, le baklawa (avec un W !) syrien, lui, est sucré à l’eau florale — et plus léger. En général, nous les achetons chez les hellouanis, des marchands de desserts dont certains sont en activité depuis des générations, et nous les offrons…
Strawberry Rhubarb Tarte Tatin
“Even though it sounds and looks pretty darn fancy, a tarte tatin is one of the quickest ways to make a stunning pie for your table. Traditionally made with apples, this springy version is a great way to put a spin on the classic combo of sweet strawberries and sour…
Fougassettes olives vertes et ciboulette
“Je vous propose des fougassettes non façonnées à l’allure rustique et faciles à réaliser. Elles sont agréables à servir dans la corbeille à pain, et elles sont délicieuses lorsque coupées en deux sur la longueur et grillées. Elles font aussi d’excellents sandwichs”! – Le pain d’une vie! : Faire son…
Banana Walnut Crunch Doughnuts
“Baked doughnuts are a super quick alternative to fried ones. They come together with just a whisk and are ready in a snap. This is a perfect recipe if you are trying to find a way to use that ripe banana in your freezer and are sick of making banana…
Whipped Shortbread Thumbprints
“I bring my grandmothers’ old recipes up a lot because they are so important to me, almost like being able to ask them questions about baking from beyond the grave. When I somehow misplaced my maternal grandmother’s handwritten whipped shortbread recipe I was totally devastated. I looked everywhere to no…
Apple Cannoli
“We love this classic Italian dessert because you can truthfully fill the shells with whatever is in season! They’re a flaky pastry vessel for anything sweet and delicious. We initially brought this on the menu and filled it with a vanilla aquafaba, then changed it to this Apple Butter for…
Easy Filled Coiled Pastry
Lesna banitsa so sirenje “I developed this recipe because, as much as I love the process of making Bourek or Banitsa, it is a labor of love and I don’t always have the time. I experimented with rolling out store-bought puff pastry dough very thinly with flour, and the result…
Nutty Chocolate Chip Cookies
“This is the cookie that put Maman on the culinary map! We’ve shipped thousands across the country for weddings, birthdays, anniversaries, and — our favourite — “just because I love you” gifts. Gooey on the inside, crisp on the outside, salty, crunchy, and sweet, these cookies even earned a spot…