Since 1998, Taste Canada has introduced audiences at home and abroad to Canadian authors whose written work brings our country’s food-inspired culture, heritage and diversity to life.

Through its programming, Taste Canada has focused on amplifying the voices of Canadian authors, providing a vital platform and the opporuntity to share their stories and engage directly with readers in both English and French. The books featured in each annual catalogue spark conversations about food while celebrating the creativity, artistry and cultural significance of Canadian food writing.