Taste Canada Awards

Roasted Beet Salad

Roasted Beet Salad

March 6, 2025

Roasting is not traditionally an Indian cooking method, as ovens were not commonly available, leading to a preference for boiling, steaming, or frying. However, when…

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Ali Hassan

2023 Taste Canada Awards Soirée Host Ali Hassan!

October 25, 2023

[vc_row][vc_column width=”1/2″][vc_single_image image=”17797″ img_size=”large”][/vc_column][vc_column width=”1/2″][vc_column_text] Stand-up comic Ali Hassan will have the honour of announcing all the winners in each category at the Taste Canada…

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Plaque de légumes à la mexicaine

Plaque de légumes à la mexicaine

May 2, 2022

“Impossible d’être à côté de la plaque en servant ce repas coloré !” dit Geneviève O’Gleman, auteur de Petit Prix.  Follow Geneviève O’Gleman on IG /…

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Stir-Fried Rice Noodles in Tamarind and Palm Sugar Sauce

Stir-Fried Rice Noodles in Tamarind and Palm Sugar Sauce | Pad Thai

March 15, 2022

“When I started cooking in Canada, so many people asked me to put ketchup in my pad Thai, but I never would,”  says chef Nuit…

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Double Beef Patty Melt with Gruyère and Molasses Bread

Double Beef Patty Melt with Gruyère and Molasses Bread

December 1, 2021

“There really isn’t a patty melt culture in Canada,” says Matty Matheson, chef and author of 2021 Taste Canada Awards Shortlisted cookbook, Matty Matheson: Home…

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Chocolate Babka

Chocolate Babka

December 1, 2021

“This bread, whose name means “little grandmother,” is all things comforting and homey, with its rich dough and cinnamon-and-chocolate filling woven throughout,” says Chef Anna…

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12 holiday recipes from our food blog winners

December 17, 2017

If you’re looking for holiday recipes to impress your friends and family, we’ve got just the ones you need to make right now. They’re the best of the best from this year’s Taste Canada Award-winning food bloggers, and we’re so excited to share them with you.

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Taste Canada Awards Gala 2017

November 1, 2017

Celebrating its 20th year, Taste Canada Awards / Les Lauréats des Saveurs du Canada has announced the winners of Canada’s only culinary writing awards. In total, 24 Gold and Silver awards were handed out to authors of culinary books and food blogs at the Gala at the Ritz-Carlton Toronto Hotel hosted by Food Network Canada’s Noah Cappe.

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2017 Shortlist is Live!

July 1, 2017

Celebrating its 20th year, Taste Canada Awards / Les Lauréats des Saveurs du Canada has announced the shortlisted titles of books and food blogs competing for a coveted culinary writing award. Taste Canada Awards celebrates Canada’s food culture and world-class culinary writers of books and blogs in English and French. The winners will be announced at the awards gala on October 30, 2017 in Toronto.

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