Double Beef Patty Melt with Gruyère and Molasses Bread
December 1, 2021
“There really isn’t a patty melt culture in Canada,” says Matty Matheson, chef and author of 2021 Taste Canada Awards Shortlisted cookbook, Matty Matheson: Home Style Cookery. “It might be because we don’t have a ...
Barley and Black Bean Burger
October 1, 2018
Enjoy this recipe for Barley and Black Bean Burger, from Grain Farmers of Ontario, a proud sponsor of Taste Canada. Sponsored recipe courtesy of Grain Farmers of Ontario.
