Special Diet
Curried Lentil Stuffed Squash
When Aaron and I first started dating, he’d always pitch stuffed bell peppers as a dinner option. Since he was so committed to this idea,…
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Firecracker Cauliflower
Sticky, sweet, spicy, and juicy. If you are on the fence about cauliflower, this is the recipe that will convert you! This easy-to-make dinner is…
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Aubergine parmigiana déconstruite
La fameuse recette qui m’a fait gagner à l’émission Cook At All Costs sur Netflix. Je la propose en entrée, mais elle pourrait être servie…
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TARTE AUX COURGETTES ET AU CHÈVRE
Quelle allure ! Succès assuré lors d’un pique-nique ou d’un potluck. Pour une version plus rapide, n’hésitez pas à utiliser une bonne pâte du commerce…
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Cinnamon and Sumac Sautéed Brussels Sprouts
Brussels sprouts. The misunderstood veggie we all loved to hate when we were kids. Even most adults couldn’t stomach the typical way these little baby…
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Boulettes aux aubergines
Polpette al melanzane Bien que j’aime les boulettes de viande traditionnelles, j’adore cette recette. Les polpette sont légères, goûteuses et constituent un dîner d’été parfait.…
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Raw Beet Ravioli with Macadamia Pesto Cheese
“I do not think I am cut out for a fully raw food life, but I do love a beet ravioli. Marinated beets are flavourful…
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Garden Bolognese
“Of any recipe in this cookbook, I’d love for you to try this simple plant-filled Bolognese. It is perhaps my favorite dish and comes together…
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Wraps au tofu Parfait et à la Sauce Ranch
“Il fallait absolument que ma fameuse recette de « tofu parfait » se trouve dans mon livre ! Puisque je souhaitais vous l’offrir sous forme…
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Red Bulgur Yeghints
“Yeghints, or pilaf, is a dish that is made when water is poured over a grain and cooked until all the water has been absorbed.…
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