Dessert Recipes
Ice Cream Cone Pie
“This is what I crave when the days are endlessly hot and humid,” says Jan Scott’s 2020 Gold Winning cookbook, Oven to Table: Over 100…
Barres Chocolatées Gourmandes
Cette recette délicieuse, et saine, est tirée du livre de cuisine gagnant de l’argent 2020, Savoir quoi manger – TDAH by Elisabeth Cerquiera. Follow: IG //…
Rhubarb Crumble with Strawberries & Ginger
“Mother nature is part wonder, part magic, and part science,” says Mairlyn Smith, author of 2020 Shortlisted cookbook, Peace, Love and Fibre: Over 100 Fibre-Rich…
Frangipane Pear Tart
“The almond pear tart is a French classic, filled with almond frangipane, and topped with fresh or poached pears,” says Betty Hung, author of 2019…
Chai Crème Brûlée
When crème brûlée gets together with your favourite soothing spices, wonderful things happen. The result? A simply elegant dessert by Egg Farmers of Ontario. Follow…
Soft and Chewy Ginger Cookies
“During the holiday season we can barely keep packages of these ginger cookies on our shelves,” says authors of Bobbette & Belle: Classic Recipes from…
Pouding au riz et à l’anis
Découvrez le mode de vie méditerranéen avec le livre de cuisine présélectionné de 2018, Savoir Quoi Manger – Régime Méditerranéen de Nathalie Verret. Nathalie emmène…
Dark Chocolate-Dipped East Coast Oatcakes
“The sad thing about living on the West Coast is its lack of oatcakes, which were our favourite snack in the Maritimes,” says Lindsay Anderson…
Popsicles aux fraises et camerises
“Surprenez vos invités en leur servant ce délice glacé en guise de dessert,” dit Louise Gagnon, auteure de Sous le charme des petits fruits. “Pour…
Chocolate-Dipped Vanilla Bean Macaroons
“This is what I like to call macaroon perfection,” says Angela Liddon, author of Oh She Glows Every Day: Quick and Simply Satisfying Plant-Based Recipes.…