Ontario Wheat Thins
A fun snack for family gatherings and long weekends.
- 5 cups Ontario whole wheat flour
- 1 1/2 cups water
- 1/2 cup butter
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon flavouring optional – paprika, garlic powder, black pepper, or rosemary
- additional salt for topping optional
Combine dry ingredients.
Cut butter into small pieces and mix in with your fingers until dough has a smooth texture.
Roll thin and cut into small squares.
Prick each cracker with a fork and sprinkle salt if desired.
Bake at 350 for 5-8 minutes or until brown and crisp.
Serve with your favorite Ontario cheese and smoked meat for a great party platter to share with your family and friends during the long weekend!