The Harrow Fair Cookbook




The Harrow Fair Cookbook: Prize-Winning Recipes Inspired by Canada’s Favourite Country Fair
Written by Moira Sanders, Lori Elstone, and Beth Goslin Maloney
Published by Whitecap Books, North Vancouver

Since 1854, the Harrow Fair has been attracting visitors from near and far to one of the most southern towns in all of Canada. Now, with The Harrow Fair Cookbook, everyone can enjoy the delicious traditions that make it one of the most authentic agricultural fairs in Canada. The recipes in this book reflect the author’s belief that when food is made from scratch, with wholesome, natural ingredients, it can’t help but be delicious. The Harrow Fair Cookbook will inspire you to cook with what’s local and seasonally available, as well as getting a personal tour of what is arguably the richest agricultural area in Canada. The book is filled with the best recipes from prize-winners, as well as the author’s takes on many of the classics.

Won Silver in the Cookbook Category, 2011

 

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