Overview: 3 Chefs




3 Chefs: The Kitchen Men
Written by Michael Bonacini, Massimo Capra, and Jason Parsons
Published by Whitecap Books, North Vancouver

Whether they’re in the kitchen, at the table, or on TV Michael Bonacini, Massimo Capra, and Jason Parsons are known for the excitement they bring to the art of cooking. Now, these three top chefs have come together to produce a cookbook that accurately reflects the sense of fun and adventure that makes them such a great team. In Three Chefs: The Kitchen Men Michael, Massimo and Jason have combined their best recipes to create a cornucopia of tasty meals. Complimented with anecdotes and stories of growing up and learning to cook, this personal collection of recipes will delight and entertain.

Won GOLD in 2011, General Cookbooks

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