Tasty Bites Blog



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What’s new at Taste Canada Awards

May 8, 2017 | 0 Comments

2017 is an exciting year for Taste Canada Awards as we celebrate 20 years of honouring and recognizing Canada’s world-class culinary writers. Stay tuned for more details!

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Inspired to Taste Canada with Hudson’s Bay (2016)

Apr 29, 2016 | Comments Off on Inspired to Taste Canada with Hudson’s Bay (2016)

A new initiative and a new partnership proved to be a recipe for success! Taste Canada teamed up with Hudson’s Bay to create “Inspired to Taste Canada” – three evenings featuring Canadian cookbook authors at Hudson’s Bay’s flagship Queen Street store in Toronto. On May 12th, 19th and 26th, the 7th Floor Home Department was […]

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2014 Short List – Gastro Grilling

Oct 10, 2014 | Comments Off on 2014 Short List – Gastro Grilling

Title:  Gastro Grilling: Fired-up Recipes to Grill Great Everyday Meals Author: Ted Reader Publisher:  Penguin Canada Books, Toronto Category: Single-Subject Cookbooks Description: “This must-have book features recipes for great-flavoured steaks of beef, veal, pork, lamb, and game—the essence of grilling. And there are plenty of tasty chicken recipes, too. Ted makes cooking easy for the gastro […]

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2014 Short List – The Deerholme Mushroom Book

Oct 7, 2014 | Comments Off on 2014 Short List – The Deerholme Mushroom Book

Title:  The Deerholme Mushroom Book: From Foraging to Feasting Author: Bill Jones Publisher:  TouchWood Editions, Victoria Category: Single-Subject Cookbooks Description: “The Deerholme Foraging Book is an exploration of the wild foods found in the Pacific Northwest and features local mushrooms, edible plants, sea vegetables, and shellfish. The book is the product of twenty years of […]

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2014 Short List – Butter Baked Goods

Oct 3, 2014 | Comments Off on 2014 Short List – Butter Baked Goods

Title: Butter Baked Goods: Nostalgic Recipes from a Little Neighborhood Bakery Author: Rosie Daykin Publisher:  Appetite by Random House Category: Single-Subject Cookbooks Description: “Butter Baked Goods is a gorgeously illustrated cookbook, packed with delicious recipes perfect for celebrating a special holiday with family and friends, or just everyday life. . . . Every recipe in […]

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2014 Short List – Sea Salt

Sep 30, 2014 | Comments Off on 2014 Short List – Sea Salt

Title:  Sea Salt: Recipes from the West Coast Galley Authors: Alison Malone Eathrone, Hilary Malone, and Lorna Malone Publisher: Harbour Publishing, Madeira Park, BC Category: Regional/Cultural Cookbooks Description: “Sea Salt is a gorgeous new collection of over a hundred sea-tested gourmet recipes suitable for meals aboard but equally satisfying for the home dining table. Any […]

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2014 Short List – Three Sisters Back to the Beginning

Sep 26, 2014 | Comments Off on 2014 Short List – Three Sisters Back to the Beginning

Title:  Three Sisters Back to the Beginning: Timeless Greek Recipes Made Simple Authors:  Betty, Eleni and Samantha Bakopoulos Publisher:  Adelfes, Guelph Category: Regional/Cultural Cookbooks Description: “Three Sisters Back to the Beginning documents an inspiring journey shared through recipes and pictures.  It is a call to remember who you are and to celebrate your own beginning.  […]

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2014 Short List – Toronto Star Cookbook

Sep 23, 2014 | Comments Off on 2014 Short List – Toronto Star Cookbook

Title:  Toronto Star Cookbook: More Than 150 Diverse and Delicious Recipes Celebrating Ontario Author:  Jennifer Bain. Publisher:   Appetite by Random House, Vancouver Category: Regional/Cultural Cookbooks Description: The Toronto Star Cookbook “tells the story of the vibrant, eclectic cuisine of Ontario. Here are more than 150 recipes celebrating the province’s chefs, restaurants, home cooks, farmers, food store […]

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2014 Short List – The Flavour Principle

Sep 19, 2014 | Comments Off on 2014 Short List – The Flavour Principle

Title:  The Flavour Principle: Enticing Your Senses with Food and Drink Authors:  Lucy Waverman and Beppi Crosariol Publisher:  HarperCollins Publishers, Toronto Category: General Cookbooks Description: “Canada’s favourite culinary pair creates a one-of-a-kind cookbook that will be everyone’s go-to food and winematching guide. . . . Every great dish has a centre of gravity, a flavour or […]

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2014 Short List – In the Kitchen with Stefano Faita

Sep 16, 2014 | Comments Off on 2014 Short List – In the Kitchen with Stefano Faita

Title:  In the Kitchen with Stefano Faita: Over 250 Simple and Delicious Everyday Recipes Author:  Stefano Faita Publisher:  Penguin Canada Books, Toronto Category: General Cookbooks Description: “The TV tie-in companion cookbook that makes it easy for all home cooks to impress family and friends with fabulous meals. It features Faita’s favourite, easy-to-make recipes from the series, gorgeous […]

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